RJ'S BOB-BE-QUE SHACK Online Ordering Menu

5835 LAMAR AVE
OVERLAND PARK, KS 66202

11:00 AM - 8:30 PM

97% of 1,263 customers recommended

Curbside Pickup Available

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Specials

Chopped Brisket Sandwich

Chopped Beef Brisket on a toasted hoagie bun. Served with one side.

Pork Burnt End Platter

Over a half-pound of pork belly burnt ends, served with Texas Toast, a pickle spear, and one side.

Beverages

Rock Star Energy

Mountain Dew Strawberry Melon Energy

Starters

House salad with mixed greens, craisins, croutons, bell peppers, tomatoes, and cucumbers.

Brisket Steak Soup

A hearty soup made with mixed vegetables and smoked brisket in a warm, peppery broth.

Gumbo of the Day

A Cajun-spiced soup made with rice, okra, and our smoked sausage.

Jalapeño Sausage

Ground pork butt mixed with diced jalapeños, rolled up in corn husks & smoked.

Slow Smoked Wings

House-smoked chicken wings served with your choice of sauce.

Crispy corn tortilla chips topped with beans, pico de gallo, three types of cheese, jalapeños, sour cream and topped with your choice of beef, pork, or chicken.

Pan-seared Gulf Shrimp sautéed with white wine, garlic, cream, and our BBQ butter.

Bison Empanadas

Seasoned ground bison meat in a pastry shell fried golden and served with chipotle mayo.

Thick, crispy, breaded deep-fried onion rings.

Bite-size nuggets of golden fried sweet corn served with ranch dressing.

Sandwiches

All sandwiches are served a la carte.

Your choice of up to two smoked meats on a lightly toasted sesame seed bun.

Memphis Po' Boy Sandwich

Pulled pork or sliced chicken breast served on a toasted hoagie bun and topped with slaw.

Burnt End Sandwich

Slow-smoked beef, pork, or pork belly burnt ends served on a toasted hoagie bun.

An 8oz ground brisket patty grilled to perfection!

Corned Beef Reuben

Chopped Brisket Sandwich

Shack Platters for One

All Shack Platters are served with Texas toast, a pickle spear, and a side.

Your choice of any two of our smoked meats.

3 Ribs & Meat Dinner

Three St. Louis-style ribs paired with a pile of your choice of smoked meat.

Burnt End Platter

A half-pound of pork, pork belly, or beef brisket burnt ends.

Deep Fried Catfish Platter

Two boneless catfish filets deep-fried until golden brown and served tartar sauce.

Shack Platters to Share

All Shack Platters to Share are served with Texas toast, a pickle spear, and two sides.

The Really Big Rib & Meat Platter

A huge portion of meat! Six St. Louis-style ribs and your choice of up to three smoked meats.

Wings, Ribs & Burnt Ends Platter

Six slow-smoked wings, Six St. Louis ribs and a half-pound of pork, pork belly, or beef brisket burnt ends.

Sides

Bob-Be-Que Beans

Cheesy Corn Bake

Cajun Rice Pilaf

Sweet Potato Fries

Veggie of the Day

Corn on the Cob

Slabs - Full, Half or Lamb

All slabs are served a la carte with Texas toast and a pickle spear.

Full St. Louis Slab

A center-cut slab of tender pork ribs smoked to perfection.

Denver Lamb Full Slab

A full slab of Denver-cut lamb ribs.

1/2 Slab NO SIDE

Half a slab of our center=cut pork ribs smoked to perfection.

RJ's Country Breakfast

Farm Hand Breakfast Platter

2 Meats of your choice, 2 eggs, a biscuit, and gravy, served with country taters.

Up Before the Chickens Platter

2 Eggs and 2 pancakes with your choice of meat.

Sunrise Special

2 Eggs, & your choice of toast & meat.

Shrimp And Grits

Pork, pork belly, or brisket burnt ends sauteed with onions, mushrooms, peppers, & bacon. Served with 2 eggs, country taters & toast.

Biscuit & Gravy Platter

Country Fried Steak & Eggs

Country fried steak, 2 eggs, a biscuit, and gravy, served with country taters.

South of the Border Breakfast Burrito

Choice of meat with scrambled eggs, peppers, onions, jack cheese, pico de gallo, & sour cream. Served with country taters.

3 Egg omelet with pit ham, peppers, onions, & American cheese served with country taters & toast.

Ma's Garden 3-Egg Omelet

3 Egg omelet with tomatoes, peppers, mushrooms, & onions served with country taters & toast.

This & That Omelet

3 Egg omelet with your choice of three ingredients. Served with country taters & toast.

Biscuit and Gravy

Breakfast Sides

Link Sausage (3)

Smoked Bacon (4)

Side Of Chorizo

Jalapeno Sausage Side

Kid's Breakfast Menu

Kid's Lil Breakfast Platter

Kid's Short Stack Pancakes

Kid's Breakfast Sandwich

Kid's Menu

All kid's menu items are served with a choice of side.

Kid's Chicken Fingers

Kid's Grilled Cheese

Three ounces of your choice of one meat on a lightly-toasted bun.

Kid's Mac & Cheese

Meat By the Pound

Meat by the Pound (1/2#)

Meat by the Pound

Desserts

Slice Of Pie Of The month Slice

Sweet Potato Pie

Pumpkin Cheese cake

Whole Pumpkin Pie

Extras

Pickle Chips (4oz)

Pickle Spears (5)

Side Jalapeños (4oz)

Extra Bread (4)

Pack Of Brat Buns

Jumbo Brioche Buns

Small Hamburger Buns

Bottle of Sauce

Original, Hot, Southern, or Texas Habanero.

4-Pack of Sauce (Original, Hot, Southern, Texas Habanero)

Catering

Dinner Feast Buffet

Pick three of our smoked meats served with beans, slaw, and potato salad. This will feed a crowd!

Classic Shack Buffet

A combination of two meats served with beans, slaw, and potato salad. This will feed a crowd!

Garden Veggie Tray

Assorted fresh seasonal vegetables. Served with Ranch and Balsamic Vinaigrette dressings. Starting at $35 for a 16-inch tray.

Fresh spring mix, peppers, cucumbers, tomatoes, croutons, and craisins.

Meat by the Pound (1/2#)

Meat by the Pound

Denver Lamb Full Slab

A full slab of Denver-cut lamb ribs.

Full St. Louis Slab

A center-cut slab of tender pork ribs smoked to perfection.

Sides (1/2 Gallon)

Soup (1/2 Gallon)

Individually-boxed 4oz sandwiches with your choice of meat and your choice of side. Perfect for an office luncheon!

A full slab of ribs and a pound and a half of your choice of 3 meats served with beans, potato salad, and coleslaw.

A full slab of ribs, a pound of burnt ends, and 12 wings served with beans, potato salad, and coleslaw. Perfect meal to take to the K or Arrowhead!

Grilled Chicken Piccata/Rice Pilaf Lunch

Penne Pasta Itallian Sausage Casserole Lunch

Minimum 20 guest

50 Bison Empanadas

50 Corn Fritters

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